Outside Coweta - Providence Canyon State Park

PLEASE NOTE COWETA LIFE IS NOT AFFILIATED WITH ANY OF THE PLACES, PEOPLE, OR THINGS WE COVER. PLEASE CONTACT EACH BUSINESS OR PERSON DIRECTLY IF YOU HAVE QUESTIONS. SENDING AN EMAIL THROUGH OUR CONTACT PAGE WILL NOT GET YOU IN CONTACT WITH THE BUSINESS BUT WITH COWETA LIFE. WE ARE NOT ABLE TO REPLY OR FORWARD EMAILS MEANT FOR THE BUSINESSES WE COVER. THANK YOU!

As Cowetans, we have a love hate relationship with the rich, red Georgia clay. We have cursed it for clinging to our cars, shoes and pets. We also love the beauty that it lends to our Southern landscape.

Nowhere is this more apparent than in Providence Canyon State Park.

This series of canyons, nicknamed Georgia’s Little Grand Canyon, offers a spectacular display of the colors of the Georgia soil.

The most prominent of these is the deep reddish brown of the familiar clay.

The beauty of Providence Canyon has an unfortunate beginning.

Prior to the 1800s, the Cherokee people who had lived there since before recorded history tended the land where the canyon now lies.

The Cherokees were familiar with the sandy nature of the local soil and worked the land using techniques that preserved the integrity of the landscape.

In the early 1800s, soon after the Cherokee people were forced to cede their land, settlers moved in to farm the area.

They were unaware of the need to practice a different type of farming from that they knew. They worked the land using a plow.

Wind, water and time quickly began to turn the furrows in the land into deep gulches.

In less than 150 years, the deep gashes turned into canyons that are as deep as 160 feet.

Despite the canyon’s disastrous beginnings, they are absolutely stunning.

We made the hour and a half journey on one of the first days of summer that has not been oppressively hot.

The state park lies slightly south of Columbus near the small town of Lumpkin.

The canyon takes its name from the church established by the first people to settle the land after the Cherokee cession.

We enjoyed the light breeze as we took the steep trail that descends to the canyon floor.

The bottom of the canyon is below the water table, so it is always wet and muddy.

We suggest if you go that you wear shoes that you don’t mind getting dirty. By the time we were done, we were up to our calves in mud.

The bottom of the canyon is stunning.

The trail is a path composed of muddy clay and sand.

We spotted several gorgeous plants, and the area was alive with beautiful butterflies.

Because it is so wet, there are a lot of pesky bugs.

We actually got the chance to try out the Bliss Creek Farm Buzz Off bug spray we purchased at the Newnan farmer’s market and were pretty amazed at how well it worked.

A short hike from the floor takes you into the canyons. There are nine of these.

When the canyon walls began to close in around you, it feels as if you have left Georgia and stepped into the American southwest.

The red Georgia clay is streaked with rose pink, light purple and stark white sands that make the canyon walls look like a sunset.

The erosion pattern causes some of the wall to rise into the sky like a giant chimney formation that would be more at home in a desert.

We were completely awe struck as we craned our necks to look up at the hundreds of feet of geological wonder.

The constant trickle of water has left some of the walls smooth and curvy, while others are jagged and rutted.

We took our time exploring and enjoying the beauty.

We only took the canyon trails because of the heat, but in the fall we would definitely consider doing the longer hike that leads out of the canyon and through the pines.

Along the canyon rim trail, you can view the rusted out remains of old cars that belonged to a long abandoned homestead.

The local wildlife has made a home of these automobile shells, and for this reason they are left to decay on the side of the trails.

At the top of the canyon, there are overlooks that offer a spectacular view of the entire area.

Standing there, we could not believe that this beautiful vista was created by a few donkey driven plows just a few decades ago.

Just as we were admiring the view, we heard a rushing noise from the canyon and realized a wall of water was headed our way.

We made it to the car just as a pounding summer rain drenched the landscape.

We think this beautiful hike is definitely worthy of a day trip.

Bring old, comfortable shoes, bug spray and a picnic.

The visitor’s center is closed during the week, but maps and restrooms are always available. Please let us know if you have visited Providence Canyon. We would love to hear your thoughts!

Handcrafted in Coweta - Bliss Creek Farm

PLEASE NOTE COWETA LIFE IS NOT AFFILIATED WITH ANY OF THE PLACES, PEOPLE, OR THINGS WE COVER. PLEASE CONTACT EACH BUSINESS OR PERSON DIRECTLY IF YOU HAVE QUESTIONS. SENDING AN EMAIL THROUGH OUR CONTACT PAGE WILL NOT GET YOU IN CONTACT WITH THE BUSINESS BUT WITH COWETA LIFE. WE ARE NOT ABLE TO REPLY OR FORWARD EMAILS MEANT FOR THE BUSINESSES WE COVER. THANK YOU!

As you may have noticed by now, we love attending local markets and fairs. They are such a great place to find amazing artists and delicious new products we can’t believe we lived without. Bliss Creek Farm’s handmade soaps falls squarely into this category. 

We discovered these hand created goat’s milk bath products at the weekly Newnan farmer’s market on the square.

To Linda Schmidt, the creator of Bliss Creek, soap making is more than a hobby it is a labor-intensive process that she undertakes with love.

She and her husband George are involved in every step of the process from delivering the newborn kid goats to wrapping the finished bars in the Bliss Creek label.

Linda allowed us to come into her home studio to learn about her soap making process and tour Bliss Creek Farms.

Driving up to Bliss Creek Farms, we felt as if we had been transported into a Disney movie. As soon as we stepped out of the car, we were greeted by a throng of friendly farm animals.

Linda is an energetic woman with a warm personality and musical laugh. She led us into her basement studio that she affectionately called ‘the dungeon’. Our noses were immediately met with a bouquet of delicate fragrances.

All the Bliss Creek soap recipes are proprietary blends carefully created and tested by Linda and her family before being made available for purchase.

Bliss Creek Farm soaps are made the old fashioned way with a cold process method.

Lye and one hundred percent goat milk are combined to begin a chemical process in which the molecules are broken apart and reconstituted as a creamy, silky soap.

The cold process of soap making is a precise one. Too much of any ingredient can result in an inferior soap.

As she shows us her digital scale and hand blender, she tells us the process is not unlike baking. The soaps do look good enough to eat!

Beginning with high quality ingredients is also important to producing the best results, so Linda is very careful to source the best oils and butters for her soaps.

Linda began making soap around twenty years ago.

She found handmade soap in a Canadian store and decided she could make it too, so she ordered an instructional book and begin to make soap.

It was only after she began raising goats, that she realized the difference milk made.

Milk makes a silkier soap that is more nourishing to the skin. Goat’s milk has the advantage of having a higher butter fat content and being rich in vitamins and minerals that are good for the skin. Linda learned her craft through much trial and error. She laughingly recounts her first attempt at making goat’s milk soap.

She missed a vital step that accelerated the chemical process and left her house smelling burnt for months.

Learning about the soap process was fascinating, but getting to meet the baby goats was the highlight of our visit.

We firmly believe that your life is incomplete if you have never gotten to hang out with baby goats.

There were four kids ranging in age from three to nine weeks, and they could not have been more adorable.

They are energetic and curious. They love to play and snuggle. We could have watched them play and explore for hours.

Each of the Mini Nubian goats had long, floppy ears and very distinctive personalities. They are extremely intelligent animals. The Bliss Creek goats all know their names and are sometimes a little too clever.

We watched as Clementine opened the door to the milking room by sliding back the bolt and nudging the door open with her nose.

She can also unscrew the lid on the feed jar for an illicit treat.

We were surprised to learn that the goats love being milked.

They get to stand and munch on extra delicious food while they are milked and apparently having extra milk drained from their udders relieves uncomfortable pressure.

We found it amusing that every time someone went in the milking room the goats mobbed the door trying to get in.

We were very excited to get a milking demonstration from Linda.

The goats are thoroughly cleaned and milked. The milk is then immediately strained and chilled.

The free-range chickens wander in and out of the goat pen.

They are very friendly and will come right up to you.

We also found out that the popular conception of goats eating everything from laundry to tin cans is a myth.

They only eat specific things, usually preferring plants, and we learned that they will not touch anything another goat has licked.

Linda and George work very well as a team. She makes the soap and he takes it to the markets to sell it.

You can find Bliss Creek products, including soap, lotion, bugspray, bath salts, tea soak, aromatherapy sprays, free range eggs and goat’s milk, for sale at different markets around the area.

The products are also for sale on the Bliss Creek Farm website.

Follow Bliss Creek on Facebook to keep track of new scents and upcoming markets and keep up to date on current news in goat dairy products.